Dongfeng kitchen garbage truck

The kitchen garbage truck is also called the kitchen garbage truck or the garbage truck. The kitchen garbage truck is a type of garbage truck. It is a special vehicle for collecting and transporting domestic garbage, food waste (dumpling water) and urban sludge. . With the development of the catering industry in China, there are nearly 3.5 million hotels and restaurants in China. The amount of food waste generated each day is very alarming. There are various collection and transportation methods. Food kitchen garbage trucks for food waste are also developing rapidly.

The modified part has the characteristics of high degree of automation in loading and unloading of garbage, reliable work, good sealing, large loading volume, easy operation, closed operation process, no leakage of effluent and odor, and good environmental protection. It can be equipped with standard waste bins of different specifications and has wide applicability. Kitchen garbage trucks are efficient and clean vehicles for collecting and transporting garbage.

The kitchen garbage truck not only optimizes the environmental sanitation of the residents, reduces the odor of the kitchen waste in the air, reduces the possibility of breeding crickets and bacteria, improves the sanitation operation environment, and reduces the pollution caused by scattered garbage.

It is to transport the barrels of “dumping water” into the car's conveyor belt and put it on the top of the car. The cars can be divided into the car body and the tank body. The used garbage is squeezed by a powerful push plate, and then In the solid-liquid separation, the separated liquid enters the recovery tank at the bottom of the tank, and the solid waste is compressed and stored in the tank, and the volume becomes smaller. After being repeatedly filled, the solid waste is sent to the kitchen waste resource optimization treatment plant. The entire process is automated. The separate collection and collection of kitchen-kitchen-garbage and the centralized disposal of the food-kitchen-garbage require not only the disposal equipment that is harmless and resource-efficient in the later stages, but also the special vehicles that need to be collected and transported. Due to the high moisture content and complicated composition of food waste, restaurant vehicles require good airtightness, simple and safe operation, high loading and unloading efficiency and convenience, and are required to be matched with later-stage resource-based equipment.

1. Beautiful and elegant appearance

The horizontal section of the bin is a cylindrical frame and the vertical section is a trapezoidal frame. Both sides and the top surface are arc shapes, and the whole machine looks beautiful.

2. Strong loading capacity

And can achieve the initial separation of kitchen waste oil and water in the box and garbage volume reduction, and equipped with a large capacity of the sewage tank.

3. Good tightness between the bin and the rear door assembly

The use of special reinforced rubber strip seals between the bin and the back door assembly ensures good sealing and eliminates secondary pollution.

4. Reliability and safety

The use of electric, hydraulic joint control, and set up a safety switch to ensure the accuracy and reliability of the various agencies.

5. Automatic control of engine power output

The engine power output realizes full-automatic control. When the engine is not in operation, the engine is idling. During operation, the engine is automatically accelerated to meet the operating power requirements, avoiding power loss, system heating, reduced fuel consumption, and good economy.